Fourth & Heart Ghee with Hymalayan Pink Salt is made from milk of grass-fed, pastured raised New Zealand cows that are antibiotic and hormone free. Why so far away? They decided to source from a place with the greenest grass to make the purest, most delicious ghee possible. Ghee is certified Keto, Paleo, non-GMO, gluten free, Kosher and lactose free. Feel free to substitute ghee with your favorite cooking oils or butter. Ghee may liquify in shipping, but will solify when returns to room temperature.