The aromas and flavors of gingerbread, roasted chestnut, toffee, and a hint of clove and nutmeg, are showcased in Crown Maple Amber Color. This pure maple syrup presents a medium-body feel with a depth of luxurious flavors.
Suggested Uses: Sweeten black teas and lightly roasted coffees; Glaze pork tenderloin, chicken, and swordfish; Use in marinades and sauces for chicken wings; Caramelize roasted Brussels sprouts and root vegetables; Add complex sweetness to spiced nuts; Cocktails with more robust spirits such as a Mint Julep or Maple-tini.