Become your own mixologist at home with Bittermilk Bourbon Barrel Aged Old Fashioned Mixer. Bittermilk recreated this gentleman's cocktail by using classic bittering agents like gentian root and cinchona bark, along with burnt sugar, spices, and a bit of orange peel. The mixer is aged in freshly emptied bourbon barrels from Willett Distillery to allow the flavors come together and ramp up the intensity. It is super concentrated, so just a little goes a long way. Best mixed with bourbon, rye whiskey, or other aged spirits; 1 part Bittermilk and 4 parts spirits. Garnish with an orange peel and Luxardo cherries along with your extra-large ice cubes.Bittermilk handcrafted cocktail mixer compounds are designed for the modern-day cocktail enthusiast. The mixers are made and bottled by hand in small production in Charleston, SC. The ingredients are all-natural and organic whenever possible. The Bittermilk founders say it best: “The labor is in the bottle. Just add booze”. Luxardo Cherries are soaked in Luxardo marasca cherry syrup using a cutting-edge system of pasteurization that guarantees an accurate candying process and creates a crispiness which is rare to find in other brands. These cherries are used in the worlds' best bars. The syrup may also be used in cocktails and also is ideal over ice cream.Peak Extra-Large Ice Cubes melt slower, keeping your drink colder longer. The provided lid blocks out pesky flavors from your freezer, while an internal steel frame makes filling and transporting the tray a breeze. Currently out of stock of white ice cube mold, so we will replace it with a Peak Black Ice Cube Mold, it's exactly the same except for the color.