Mariangela Organic Arrabbiata Pasta Sauce is made in Alba, Italy in the Northern Piedmont Region. The organic tomatoes are transformed into this delicious sauce within 48 hours of collection. Organic Arrabbiata Sauce: This traditional recipe is made with fresh hot pepper as the base along with carrots, onions, garlic, celery and basil. There is just a subtle, lingering heat but it is not overpowering. There is no sugar, salt or concentrate added. Tomato and Basil Sauce: They simply cook organic tomatoes and basil, that's it! No sugar, salt or concentrates added. Organic Vegetable Medley Sauce: This is a wonderful blend of organic tomatoes, onions, carrots, celery, salt, basil and garlic. No sugar or concentrates added. Simply heat, toss with your favorite pasta, drizzle with Italian Olive Oil and sprinkle with DLM Parmagiano-Reggiano Cheese.