North Country Charcuterie hand makes cured meats and salamis in Columbus, Ohio. It is a family owned company committed to sourcing humanely raised meats from local Ohio farms. The Rojizo Chorizo is an intriguing fusion of European traditions and flavors like hot paprika, cayenne, and chipotle without overwhelming heat. Best served at room temperature. The white mold on the outside is edible and natural, so you can peel it off prior to serving.