Scalia Anchovy Fillets with Red Peppers

In 1973, Benedetto Scalia founded this company on the Mediterranean coastal city of Sciacca, Italy, where anchovies and sardines are the main products. As soon as the fish are caught, they are immediately prepared upon arrival in order to retain their freshness and precious qualities. Packed in extra virgin olive oil with red peppers, we suggest adding these anchovies to your next Caesar salad dressing, pizza, tomato sauce, or salad.

QUANTITY AMOUNT
2.8 oz $7  

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