This Little Goat Went to Morocco Seasoning

This Little Goat Went to Morocco Seasoning



We are excited to share this fun line of spices and sauces from Stephanie Izard of Girl and the Goat in Chicago. Her line of spice mixes is globally inspired to effortlessly add a boost of flavor to your favorite dishes at home. Gluten free, vegan, and no artificial preservatives. This warm and earthy Morocco Seasoning is an aromatic blend of hibiscus and coriander with a hint of citrus and heat. We suggest liberally sprinkling over chicken, eggs, potatoes, or veggies such as roasted cauliflower. It also livens up hummus and other dips.

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